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No. 2 (2017): March-April
No. 2 (2017): March-April
Published:
2017-04-15
MAIN TOPIC
THE VEGETABLE CROPS VALUE IN REMODELING OF THE HUMAN DIETARY BIOCHEMICAL COMPOSITION
M.S. Gins, V.K. Gins, V.F. Pivovarov, P.F. Kononkov, N.M. Derkanosova
3-5
PDF (Russian)
SCIENTIFIC STUDIES
MODERNIZATION OF SELECTED YIELD CONVEYING TECHNOLOGY
A.Yu. Izmaylov, N.E. Evtyushenko, R.K. Kurbanov
6-8
PDF (Russian)
THE PHYTOCENOSES PRODUCTIVITY AND STABILITY ON THE TEMPORARY WITHDRAWAL LAND FROM AGRICULTURE
V.N. Mazurov, V.A. Burlutskiy, P.S. Semeshkina, A.A. Zavalin
9-11
PDF (Russian)
SOIL WATER REGIME AND MACRO FERTILIZER DOSES FOR RICE CULTIVATION ON THE DRIP IRRIGATION SYSTEMS
I.P. Kruzhilin, V.V. Melikhov, M.A. Ganiev, K.A. Rodin, N.N. Dubenok, N.M. Abdu
12-15
PDF (Russian)
THE TARGET-SETTING MECHANISM IN AGROINDUSTRIAL MANAGEMENT SYSTEM
A.G. Semkin
16-17
PDF (Russian)
NEW VARIETIES OF OIL-BEARING CROPS
G.N. Kuznetsova, A.K. Minzhasova, R.S. Polyakova
18-20
PDF (Russian)
ABOUT PRIORITY MEASURES FOR THE EXPANSION OF THE CANNABIS PLANTINGS FOR INDUSTRIAL PURPOSES
A.A. Smirnov, V.A. Serkov, O.N. Zelenina, A.A. Romanenko, T.I. Sukhorada
20-22
PDF (Russian)
YIELD, ENVIRONMENTAL STABILITY AND PLASTICITY OF WINTER WHEAT IN THE RYAZAN REGION
O.V. Gladysheva, O.V. Levakova, N.P. Anohin
22-24
PDF (Russian)
IMPROVING THE RANGE OF APPLES VARIETIES
E.N. Sedov, G.A. Sedysheva, Z.M. Serova, T.V. Yanchuk, S.A. Korneeva, A.V. Pikunova
24-27
PDF (Russian)
EXISTING AND CUTTING-EDGE TECHNOLOGIES OF STORAGE GAS INJURY FRUIT PROTECTION
V.A. Gudkovskiy, L.V. Kozhina, Yu.B. Nazarov
28-31
PDF (Russian)
IMPROVING THE RANGE OF INSECTICIDES FOR CEREAL CROPS PROTECTION
M.N. Shorohov, V.I. Dolzhenko
32-34
PDF (Russian)
PHYSICAL AND CHEMICAL CHARACTERISTICS AND AMINO ACID CONTENT OF THE NEW POMEGRANATE FRUITS VARIETIES
M.S. Aslanova, A.A. Nabiev
34-36
PDF (Russian)
POMOLOGICAL AND BIOCHEMICAL CHARACTERISTICS OF PLUM FRUITS
S.M. Motyleva, V.S. Simonov, I.M. Kulikov, M.E. Mertvishcheva
37-42
PDF (Russian)
DETOXIFICATION PECTINS EFFECT AND THEIR APPLICATION IN DIETOTHERAPY
E.E. Tekutskaya, I.L. Saprykin, I.A. Ilyina, I.A. Machneva
43-45
PDF (Russian)
ON THE QUESTION OF THE STREPTOCOCCOSIS CATTLE ETIOPROPHYLAXIS
E.E. Sckolnikov, L.B. Solov’yov, N.V. Sokorev, Yu.A Glushenkova, V.E. Mikheev
46-48
PDF (Russian)
THE SYSTEMIC INFLAMMATORY RESPONSE SYNDROME DURING PERITONITIS NON EXUDATIVE FERRETS PERITONITIS
A.G. Belova
49-51
PDF (Russian)
PHYSIOLOGICAL RESPONSES OF CALVES UNDER ADAPTATION TO 38°C
K.A. Kuliyeva, M.M. Aliyev
51-54
PDF (Russian)
THE EIMERIA OF WILD BOAR: FUNCTIONING OF PARASITIC SYSTEM
M.Yu. Melnikova, V.P. Krotenkov, D.N. Koltsov, V.M. Novikov, V.K. Chernushenko
54-56
PDF (Russian)
CREATION THE NEW BREED TYPE OF BEEF CATTLE “DMITRIEVSKIY”
M.I. Selionova, M.P. Dubovskova
56-59
PDF (Russian)
WOOL COMPOSITION CENTILE PARAMETERS AND DETECTING CATTLE ELEMENTOSIS
S.A. Miroshnikov, G.K. Duskaev, O.A. Zav’yalov, A.N. Frolov, A.V. Kharlamov, M.Ya. Kurilkina, A.S. Ushakov
59-62
PDF (Russian)
ECOLOGY AND ITS ROLE IN THE POND FISH CULTURE
N.I. Maslova, G.E. Servetnik
62-66
PDF (Russian)
USING OF PUMPKIN SEEDDERIVATIVE PRODUCTS IN BULLOCKS DIET FOR MARBLE BEEF PRODUCTION
I.F. Gorlov, M.I. Slozhenkina, A.L. Alekseev, O.A. Sutorma, B.K. Bolaev, S.N. Shlykov
66-68
PDF (Russian)
ИНФОРМАЦИЯ
Наука для агропромышленного комплекса (“Золотая осень-2016” и “Агрорусь-2016”)
D.Yu. Shcherbinin, S.F. Truneva
69-72
PDF (Russian)
НАУЧНО-ТЕХНИЧЕСКАЯ ПРОДУКЦИЯ
Технологические приемы возделывания картофеля, овощных культур и кукурузы на силос с использованием новых комплексных удобрений
27
PDF (Russian)
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