AGROBIOLOGY CHARACTERISTICS OF DURUM WHEAT NEW SAMPLES FROM EUROPE AND NORTH AMERICA COUNTRIES

Authors

  • А. Z. Shihmuradov Dagestan OS FGBNU «N.I. Vavilov Federal Research Center of the All-Russian Institute of Plant Genetic Resources»
  • М. G. Muslimov Dagestan State Agrarian University named after M.M. Dzhambulatov
  • М. M. Magomedov Dagestan OS FGBNU «N.I. Vavilov Federal Research Center of the All-Russian Institute of Plant Genetic Resources»

DOI:

https://doi.org/10.30850/vrsn/2022/2/29-32

Keywords:

Republic of Dagestan, durum wheat, fungal diseases, resistance, productivity, variety, breeding

Abstract

The purpose of the work is to study new samples of durum wheat from Europe and North America, to identify sources for a complex of economically valuable traits for further use in breeding programs to create adaptive varieties. An agrobiological study of durum wheat new samples was carried out in 2019-2021 at the Dagestan Experimental Station of the VIR branch. The paper studied selection-valuable traits: early maturity, resistance to fungal diseases, productivity and its components. The samples combined early maturity with good productivity were selected: i-628859, i-628860 (Mexico); i-624967 (Turkey); i-627503, i-627516 (Italy). Of particular value are varieties from Italy with high adaptive potential and productivity: i-628859, i-627568, i-627516, i-627517, i-627509, which can be used in genetic and breeding programs to select new adaptive varieties of durum wheat.

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Published

2022-05-04

Issue

No. 2 (2022): March-April

Section

AGRONOMY

How to Cite

Shihmuradov А. Z., Muslimov М. G., & Magomedov М. M. (2022). AGROBIOLOGY CHARACTERISTICS OF DURUM WHEAT NEW SAMPLES FROM EUROPE AND NORTH AMERICA COUNTRIES. Vestnik of the Russian Agricultural Science, 2, 29-32. https://doi.org/10.30850/vrsn/2022/2/29-32