SYNERGISTIC APPROACH TO THE DESIGN OF AGROINDUSTRIAL COMPLEX SOPHISTICATED TECHNOLOGIES

Abstract

The article reflects some aspects of designing future technologies. The focus is on a synergistic approach to the development of complex technological systems for food production. The range of issues to be discussed includes: the features of synergistic design of cross-cutting food technologies by compressing various agro-industrial complex technologies into a whole; organizational issues of creation and functioning of open, non-linear and non-equilibrium technologies; patterns of complication of technologies as a natural developmental process; the mechanism of increased complexity of technologies in the agro-industrial complex; a new synergistic picture of evolutionary and revolutionary of technologies transformations; mechanism of innovative technologies projects creation; conditions for self-development the agro-industrial complex sophisticated technologies; the role of negative and positive feedbacks in the effective functioning and development of sophisticated technologies; a synergistic process of technology self-development as an alternation of evolutionary and revolutionary stages; mutual reinforcement of manufacturing and processing technologies when they are combined into a system complex. Special attention is giving to the development dialectical laws when designing future technologies.